Our people
Meet Alessandra
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Why did you choose to work for us?
I liked the atmosphere of the restaurant, its location and the kind, polite and young staff.
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Tell us about your story so far?
My experience so far has been excellent. I feel like I am part of a big friendly team. I am learning a lot, thanks to experienced colleagues.
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What do you get up to on a typical day/shift?
During my shift I usually prepare food and experiment with new recipes. We combine cooking with cleaning, organising and planning for the following day.
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What do you like most about working here?
I love team work and I am glad to have the opportunity to learn new recipes, experiment with new flavour combinations and discover day by day the potential we have to create tasty and harmonious products.
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What’s been your biggest achievement so far?
So far, I have been able to learn and practice enough to satisfy our customers' requests, when it comes to food and service.
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What makes someone successful here?
The ability to adapt to every customer's requests; to be able to work as part of a team; to be happy when someone else succeeds.
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Tell us about the training and development…
The training has been helpful in learning the basics of the kitchen environment.
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What is it really like to work here?
It's been a great experience so far. I share with the other Chefs the aim to provide a high quality service to our customers and that's what makes us a good team.
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What do you think makes us unique as an employer?
The possibility to grow as individuals, as part of a bigger team, and to gain technical competence.
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What would you say to someone who was thinking of applying?
It is definitely the right choice if you are looking for friendly colleagues and a place where you can grow.
A bit more about you...
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What is your favourite story (film, play or book)?
My favourite book is 'On the Road' by Jack Kerouac, a novel based on his travels across America. Travelling is one of my favourite hobbies and this book is a great inspiration.
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What’s your favourite song?
My song choices depend on where I am and what I am doing. Right now, 'California', the new song released by Blink 182.
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If you could invite anyone to a dinner party, which 4 people would you choose?
I would invite my boyfriend (my biggest fan and supporter when it comes to cooking) and friends.
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What would be your ideal holiday destination and why?
My favourite holiday destination would be Tanzania because I love African culture and I had the opportunity to experiment with Tanzanian food and flavours. Their rich texture, combined with local colours and spices are unique.
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